#FOOD
Recipe: Auspicious Cow Mantou For A Happy Niu Year!

Have a moo-vellous time making these snacks.

By Olivia Lim      11 February 2021

6. Cut 1.5cm x 1.5cm squares of red dough and place in the middle of the body.

7. Take 1g pieces of brown dough, form into spindle shapes and cut into half to make the horns.

8. Take 1g white and 0.5g pink dough and roll into spindle shapes. Place pink dough on top of white dough, flatten and cut into half. Use a toothpick to form the folded ears.

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