Easter falls on April 17 this year. Gather your party of (up to) 10 and hop to the best all-you-can-eat Easter brunches, replete with succulent roasts, egg-themed delights and enough chocolate and champagne to get any Easter bunny on a high!
Easter Day Lunch at Carousel
Feast to your heart’s content at buffet specialist Carousel, as its chefs pull out all the extra stops exclusively for Easter Day Lunch. Dig into hot and cold seafood galore, including Home-smoked Salmon and Gravlax with Bagel and Condiments. Over at the Mediterranean station, Easter specials include Seafood Bouillabaisse, Braised Lamb Tagine and Baked Stingray with Preserved Lemon. Discover live carvings of Oven Roasted Lamb Leg, alongside Colourful Boiled Eggs and Hot Cross Buns. Black Currant Dundee Cake with Candied Fruits, Easter Chocolate Orange Tarts, Hot Durian Chocolate Lava and other sweet temptations round up the feast.
Available on April 17, at $68++ per adult and $39++ per child.
SAFRA members enjoy 15% off the total bill; more info at safra.sg/promotions/carousel-buffet-restaurant
Lobby Level, Royal Plaza on Scotts, 25 Scotts Road
More info at carouselbuffet.com.sg
Easter Brunch at Alley on 25
Prepare for a cracking good time at all-day dining restaurant Alley on 25. Select a main from options such as classic Shepherd’s Pie, Oven-roasted Spring Chicken and Charred Cauliflower Steak served with curry Ceylon puree for a Sri Lankan twist. The feast continues with a Specialty Cage-free Easter Eggs Platter comprising unlimited servings of deviled eggs, scotch eggs, and Avruga caviar eggs, as well as a hearty carving board of roasted lamb shoulder, assorted sausages, honey-baked ham and root vegetables. Conclude on a sweet note with Easter Confetti Eclair, Mini Carrot Cake, Chocolate Easter Egg Sundae and more.
Available on April 16-17 from $98++ per person.
Level 25, Andaz Singapore, 5 Fraser Street
More info at andazsingapore.com
Grand Easter Champagne Buffet Lunch at Estate
If you’ve been looking forward to visiting the new Hilton Singapore Orchard, here’s as good a reason as any. Its all-day dining buffet restaurant is hosting its first Easter Champagne Buffet Lunch and it promises to be grand. Think unlimited freshly shucked oysters, Alléosse Cheese trolley with 24 types of cheeses and live carvings of Whole Wagyu Prime Rib, Classic Beef Wellington, Whole Stuffed Suckling Pig and Whole Rock Salt Baked Salmon. Don’t miss special egg-themed treats such as Swedish Egg Omelette, Easter Scotch Egg and Eggnog Chocolate Cake. All these and more, on top of Estate’s already indulgent lunch spread.
Available on April 17, from $118++ per adult and $59++ per child.
Level 5, Hilton Singapore Orchard, 333 Orchard Road
More info at hiltonsingaporeorchard.com
Sunday Champagne Brunch: Easter Edition at Lavo
This Easter Sunday, rise to the top of Marina Bay Sands for a special edition of Lavo Italian Restaurant & Rooftop Bar’s sumptuous Sunday Champagne Brunch. The celebratory menu features a spread of curated dishes such as Tonnato Devilled Eggs, traditional Linguine Cacio e Pepe and flavourful New Zealand Rack of Lamb with rosemary salsa verde. When you’re ready to indulge your sweet tooth, tuck into colourful Easter-themed desserts and raise a toast with the restaurant’s special Lavo Bloody Mary.
Available on 17 April, from $118++ per adult and $38++ per child.
Level 57, Marina Bay Sands Hotel Tower 1, 10 Bayfront Avenue
More info at marinabaysands.com/lavo
French Easter Semi-Buffet Brunch Extravaganza at Racines
A gastronomic array of traditional French and Western Easter delicacies awaits diners at Racines. Whet your appetite with a spread of fresh seafood and cold cuts, unlimited servings of starters, and the French Easter sharing speciality Pâté de Mon Père with Kurobuta Pork Shoulder, Chicken Liver, Armagnac, and more. Mains feature Chargrilled Lamb Rack, Racines Signature Braised Angus Beef Cheek and Pan-seared Hokkaido Scallops with Potato Galette. Finally, tuck into a dessert platter presenting 10 items from Hot Cross Buns to Easter Brownies, alongside unlimited servings of Belgian Waffles, Pancakes, Lemon Tart, and Ice Cream.
Available on April 17, from $128++ per adult and $64++ per child.
Level 5, Sofitel Singapore City Centre, 9 Wallich Street
More info at sofitel-singapore-citycentre.com
Great Eggscape at The Kitchen Table
Swing into springtime at The Kitchen Table, where a bountiful Easter brunch beckons. Dive into a platter of succulent crustacean delights from Japanese Snow Crab Leg to Poached Lobster. Then slice into a medley of premium cuts such as Roasted Prime Rib and Grilled Lamb Rack with Ratatouille. Then let egg-packed dishes such as Trio Egg Fried Rice and Anda Biryani whisk you away. It’ll be a sweet ending full of desserts from Zesty Easter Carrot Cake to Chef’s Ivory White Forest Sphere. Each table also receives a raffle ticket with attractive prizes to be won.
Available on April 17, from $148++ per adult and $74++ per child.
Level 1, W Singapore – Sentosa Cove, 21 Ocean Way, Sentosa Island
More info at wsingaporesentosacove.com
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