5 Fabulous Mother’s Day Feasts To Spoil Mum With!

Let mum take her pick from luxe seafood platters to premium Japanese wagyu.

By Mandy Lim Beitler        5 May 2021

There’s no reason to limit your appreciation for your Mum (or your children’s Mum) to just one day a year. But you can certainly indulge her in some extra pampering this Mother’s Day by treating her to one of these sumptuous feasts!

SAFRA Exclusive: Qian Xi Group Mother’s Day Special Set Menus

Take Mum for a classic Chinese sit-down meal at one of Qian Xi Group’s restaurants located within SAFRA Jurong, Toa Payoh, Mount Faber and Town Club. The six-course menu is ideal for five while larger groups of eight diners dine on eight courses. Highlights include Signature Herbal Roasted Duck, Double Boiled Chicken Soup with Fish Maw, Steamed Live Grouper, Stir-fried Seafood Mee Sua, and D24 Durian Mochi.

If Mum loves crabs, add on Chilli Crab or Black Pepper Crab with Fried Buns at a promotional price. After the meal, she also goes home with a complimentary can of abalone worth $38. Mother’s Day Takeaway Set Menus featuring more Qian Xi signature dishes are also available; SAFRA members enjoy up to 45% discount and free islandwide delivery.

Available till May 9 from $138++ for 5 pax and $298++ for 8 pax. For more information, visit safra.sg/promotions/qian-xi-group-mother’s-day-menu.

At various locations

Mother Of A Brunch At W Singapore – Sentosa Cove

For one day only, pamper the most important woman of your life with a Mother Of A Brunch spread at W Singapore – Sentosa Cove. A refreshing Mum’s Special welcome drink will whet your appetites in anticipation of the indulgent platter of fresh seafood to follow.

Next, feast on a selection of prime cuts from Sanshoku Wagyu Rump and Australian Lamb Rack to Salt Baked Barramundi, Lobster Au Naturel and more. Asian cravings get satisfied with Laksa Yong Tau Foo, Singapore Chilli Mud Crab, and Truffle Tonkotsu Ramen with a modern twist. Top up $40++ for bottomless bubbly and wines to give Mum the break she truly deserves. She’ll also receive signature W Macarons, compliments of the chef.

Available on May 9 from 12.30pm to 3pm or 1.30pm to 4pm, from $138++ per adult and $69++ for children aged 7-12 years.

21 Ocean Way, Sentosa Island

She11 We Seafood Buffet At Escape, One Farrer Hotel

Is Mum a seafood aficionado? Then a visit to Escape is in order. Just in time for Mother’s Day, the all-you-can-eat destination is bringing back its popular She11 We buffet spread featuring seafood on ice alongside ocean entrées prepared a la minute. Best of all, Mum dines free with three paying adults, and a private dining experience for four at the Nest at One Farrer worth $650 is up for grabs in a special lucky draw.

The seafood bonanza entices with an ensemble of 11 ocean gems on ice, from Snow Crabs to Live Seasonal Japanese Oysters. Hot highlights with global influences include Indonesian-style Grilled Squid, local favourite Black Pepper Crayfish, and western delights such as Miso Seabass and Seafood Pomodoro Pasta. The oceanic theme even extends to desserts, with Escape’s famous Durian Pengat served alongside Mini Seashell Madeleines, while a terrarium-styled Panna Cotta will delight the kids.

Available from April 26 to May 9 for lunch on weekends and dinner throughout the week from $88++ per adult and $44++ per child aged 7-12 years.

1 Farrer Park Station Road

Luxe Japanese Mother’s Day Set At Fat Cow

Known for its handpicked selection of wagyu from reputable farms around the world, contemporary Japanese restaurant Fat Cow has put together its version of a surf-and-turf treat for mums. The meal begins with a tray of Chawanmushi, Sashimi Moriawase, and Miso Soup to get the juices flowing. For the main course, savour a delectable Miyazaki Wagyu Steak, simply seasoned with salt, and seared to seal in all the juices, and Tempura Moriawasa, so popular in past sets that it’s become a Mother’s Day mainstay.

These are accompanied by the Yasai Seiro Mushi, a bamboo-steamed medley of premium greens, and the ultra-umami Fat Ricewhich features Japanese rice cooked al dente, mixed with rendered wagyu beef fat, hand-minced dried kelp and truffle oil. Burnt Basque de Cheesecake with Seasonal Sorbet provides the perfect sweet ending.

Available from May 1-9 from 12 noon to 3pm for dine-in and takeaway  at $99++ per set.

#01-01/02 Camden Medical Centre, 1 Orchard Boulevard

Classic Cantonese Six-Course Set Menu From Char Restaurant

If your mother prefers to dine in the comfort of her own home, surprise her with this six-course Mother’s Day Set menu. Char Restaurant has put together a selection of authentic Cantonese dishes that’s ideal for a family of six, starring its signature Double Roast Platter of Char Siew and Soya Chicken, of course.

Accompanying it is the Crabmeat and Bamboo Shoots Soup, as well as Pumpkin Butter Sauce Prawns, Australian Broccoli with Mushrooms and Dried Scallop Sauce, and Braised Ee-Mian with Mushrooms and Silver Sprouts. Finally, end the meal on a sweet note with the heartwarming Black Glutinous Rice with Coconut Milk dessert.

Priced at $146+ (usual $174+), it’s available from now till 9 May for takeaway or delivery via charrestaurantsfestive.oddle.me

363 Jalan Besar

What’s your favourite way to spoil mum on Mother’s Day? Share with us at magnsman@sph.com.sg!